Chateau Ste. Michelle Columbia Valley Cabernet Sauvignon 2018

The Chateau Ste. Michelle Columbia Valley Cabernet Sauvignon 2018 is a red wine made from 86% Cabernet Sauvignon, 9% Merlot, and 5% Syrah grapes grown in the Columbia Valley region of Washington State. The wine is aged in French and American oak barrels for 14 months, allowing it to develop a complex and nuanced flavor profile. On the nose, the wine has aromas of dark fruits, such as black cherry and blackcurrant, with hints of vanilla and spices. On the palate, the wine is full-bodied and rich, with flavors of ripe fruits, chocolate, and a touch of oak. The finish is long and smooth, with a hint of acidity. This wine pairs well with grilled meats, stews, and hearty pasta dishes.