Chateau Paul Mas Cabernet di Cabernet 2020

The Chateau Paul Mas Cabernet di Cabernet 2019 is a full-bodied red wine made from a blend of Cabernet Sauvignon and Cabernet Franc grapes grown in the Languedoc-Roussillon region of France. The wine has a deep ruby color and aromas of black cherry, blackcurrant, and a hint of vanilla. On the palate, the wine is smooth and well-balanced, with flavors of blackberry, plum, and a touch of oak. The tannins are firm, giving the wine structure and a long finish. This wine pairs well with grilled meats, roasted vegetables, and hard cheeses.